Package Label Highs and Lows

Not All Claims Are the Same


Package Label Highs and Lows


Nutrition-conscious consumers are bombarded with claims on packages these days. How do you make sense of it all? The food industry and the government have helped to standardize and define food-labeling claims for most foods.

Use the Package Labels guide at the top-right corner of this page to better understand what the different claims on a food package really mean for you and your meal plan.

Package Label Exceptions


Package label definitions do not apply to the following:

  • Meat products
  • Main dishes
  • Foods consumed in small quantities

© 2008 Abbott Laboratories
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*Percent Daily Values are based on a 2,000 Calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:
Fat 9 | Carbohydrate 4 | Protein 4